Italy is a really cool country: pasta, lasagna, pizza, tiramisú. What about the flag color? Tomato, cheese and basil or strawberry, vanilla and chocolate! Delicious! To think about Italy is enough to make mouth water! We bake these fluffy muffins thinking about the neapolitan combination. You bet the italian flag will be very well represented!
1 tbsp baking powder
3 tbsp strawberry powder juice
1/4 cup cocoa powder
1 tsp vanilla extract
Preheat the oven to 375˚F. Sift flour and baking powder.
Beat together butter and sugar until is pale and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in milk. Carefully fold in flour and baking powder.
Separate the batter into three parts. Stir the strawberry juice powder in one part of batter. The cocoa in other part and vanilla extract in another. Spoon a little batter of each mixture into muffin pans. Bake for about 20 minutes.
Serve: 20 mini muffins.